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Pasta dish with ground meat and bacon on a white plate

PASTA CONTADINA (10 people)

$100.00

Rustic pasta casereccia tossed with sautéed wild mushrooms, crispy bacon, and bright cherry tomatoes, bound in a silky béchamel sauce. This countryside-inspired dish captures the essence of Italian farmhouse cooking with its earthy, umami-forward flavors and comforting texture. Serves ten and arrives ready to reheat, making it an ideal choice for gatherings that demand both sophistication and ease.

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