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PENNE ALLA PUTTANESCA (10 people)
$85.00
Penne alla puttanesca showcases the assertive flavors of Southern Italian coastal cooking. Briny black olives and capers provide sharp, punchy notes while anchovies dissolve into the tomato sauce. The result is a dish with pronounced character, tangy and deeply satisfying. This preparation serves 10 and pairs well with crisp white wine or as part of a larger spread.